Roasted sweet potato salad.
PREP TIME 15 minutes/COOKING TIME 35 minutes
I have many variations on this salad but this is the simplest of all, I’m not sure why more people don’t cook it as its been a house special for us for years and always goes from the buffet table and gets great reviews from the crew.
Sweet potatoes can be a real pain to peel and chop. My advice is use a standard peeler for the most and then a small paring knife for the bits the peeler cant get to. When cutting it up use a good size knife but make sure the blade is nice and thin as a thick healed knife will shatter it and have you pulling your hair out.